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Еда и напитки

Отличная еда и обслуживание порадуют любого гостя.
В какой роли вы видите себя в службе питания?

Аппетитная кухня и великолепное обслуживание

Горячий напиток после продолжительного шопинга. Прекрасный ужин в завершение отлично проведенного отпуска. Восхитительные закуски, когда одолевает голод – для того, чтобы создать такие ценные моменты, нужна блестящая команда службы питания.

На нашей кухне вы найдете умелых поваров, шеф-поваров, су-шеф-поваров, шеф-поваров и шеф-поваров, которые создают восхитительные закуски и блюда. Между тем перед домом есть официанты, официантки, бармены, бармены и, конечно же, серверы и хозяева ресторанов, все готовые к работе.

В чём бы ни заключалась ваша роль, она всегда будет ключевой в вашем отеле. Оперативное обслуживание с улыбкой на лице произведет впечатление на любого гостя. И это того стоит, ведь вы видите их радость и знаете, что выполнили свою работу по достоинству. Вы будете выполнять значимую работу в нашем коллективе, и мы оценим это по заслугам, предложив социальный пакет и создав рабочую атмосферу, в которой вы будете ощущать себя естественно.

 

Restaurant server

A fantastic meal isn’t just about the food. It’s about the sights, scents – and crucially, the service. As our Restaurant Server, you’ll serve an outstanding dining experience, welcoming guests, taking their order and catering to their every desire. You know the menu (and keep abreast of changes), helping patrons discover a banquet to suit their personal tastes.

Evening, weekend and holiday shifts are part of the job, so flexibility is a must. But what really makes extraordinary guest service are your people skills: you’ll be eager to serve every guest something exceptional.

Бармен

The perfect post-flight G&T. That all-important latte before a meeting. They make all the difference to our guests – that’s why the role of Bartender is key in any hotel.

We look for smart, organised people who like things tidy and keep an eye on stock. The kind who can work the till and provide excellent customer service. Knowledge of cocktails, wines and beers is a plus – you’ll be mixing everything from Manhattans to Margaritas. But fixing refreshments is only the start. Ready to go further, together?

Executive chef

As Executive Chef, you aren’t just the commander of the kitchen. You bring people together over impressive cuisine. Whether catering to large resorts or smaller, intimate settings, your passion for creating breath-taking dishes creates a recipe for fabulous dining moments.

You may manage multiple restaurants, so speed, flawless organisation and confidence in a fast-paced environment are a must – as are exceptional cleanliness and hygiene standards. You’ll create a rewarding working environment for the staff under your supervision, and be fanatical about cooking amazing food to sky-high standards. Join us, and make your mark in hospitality.

Commis chef

Eyes light up. Smiles sparkle. Each of your dishes is a chance to delight when you join our kitchen team. As Commis Chef, you’ll take immense pride in cooking unforgettable food – you’ve got the recipe for balancing presentation and visual flair with taste and flavour.

Communication is everything: you understand the importance of organisation and teamwork in a busy, fast-paced environment. You’re diligent about hygiene, a clean and helpful colleague who always pulls their weight. With this approach, you’ll soon find your home at the heart of the Food & Beverage team.

Менеджер по продуктам питания и напиткам

As Food & Beverage Manager, you do something amazing: serve dining experiences that linger long after the meal is finished. You’ll be redefining exceptional guest service, bringing together inspired teams, delicious food and welcoming settings.

As an experienced pro, you love a challenge and thrive on delivering excellence at speed. Multi-tasking is everything, and thanks to your supreme organisation, everyone from our chefs, to our stewards, caterers and waiters flourish under your supervision. You’ll ensure we meet regulations, managing expenses and day-to-day operations with confidence. Meet a career-defining opportunity with great rewards.

Что мы предлагаем

Мы открываем возможности для ваших талантов

Мы искренне верим в том, что наши сотрудники заслуживают самого лучшего. Поэтому мы предлагаем отличные вознаграждения и любые возможности для усовершенствования и расширения опыта. Обучение в зависимости от предпочитаемой методики обучения положит начало вашему росту, в вашем распоряжении будут и разные социальные пакеты. Все это направлено на то, чтобы вы получали от работы удовольствие: ваше благосостояние является нашим приоритетом.

Процедура подачи заявления

Присоединение к нашему необычному миру

Мы упростили, насколько это возможно, процесс подачи заявления на вакансию в IHG, поделившись при этом своими подсказками насчет того, как правильно подать заявление для его успешного рассмотрения. В вашем распоряжении всё, что нужно для того, чтобы сделать первый шаг в будущее с IHG. Готовы стать частью нашего удивительного мира?

Search Food and Beverage Jobs
201 - 210 of 429 jobs available
Job Role Brand

Xianyan and Bar Manager 鲜艳餐厅经理

HUALUXE

Hotel

Responsibility 岗位职责 Develop and implement Food and Beverage Promotion Calendar and products in restaurant. 制定和执行餐饮产品促销活动日历。 With superior leadership and management of department budget, manpower planning and management needs. 和上级领导一起编制和管理部门预算、进行人力规划和管理需求。 Supervise the implementation of the specific...
Location

China, Beijing, Yibin

Yibin (YBPYS), Building 2, Section 1, Huangjue Ping Road, Baishawan Street, Cuipin District, 644000
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Job Role Brand

餐饮总监

Holiday Inn

Hotel
Location

China, Beijing, Baoji

Baoji Central (BJASC), No. 8 Xingzheng Avenue, Jintai District, 721000
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Job Role Brand

Chef de Partie (Casual) | Crowne Plaza Sydney Coogee Beach

Crowne Plaza Hotels & Resorts

Hotel

About us There’s nothing complicated about dealing with business people. They’re just people. Doing business. By day, international marketing superhero. By night: fluffy bath robe and a box set. Like Liz, who’s left her laptop cable in the cab. Or Mario, who’s secretly missing his cats. The early ri...
Location

Australia, New South Wales, Coogee

Sydney Coogee Beach (SYDCB), 242 Arden Street, PO Box 558, 2034
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Job Role Brand

Bartender (Casual) | Crowne Plaza Sydney Coogee Beach

Crowne Plaza Hotels & Resorts

Hotel

About us  Escape the Ordinary is an innovative Restaurant and Bars partnership between culinary visionary Matthew Butcher, Salter Brothers & IHG across Sydney and Melbourne. Our venue Shutters is located within Crowne Plaza Coogee Beach in a perfect central beachside location, an area ...
Location

Australia, New South Wales, Coogee

Sydney Coogee Beach (SYDCB), 242 Arden Street, PO Box 558, 2034
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Job Role Brand

Food & Beverage Attendant (Casual) | Crowne Plaza Sydney Coogee Beach

Crowne Plaza Hotels & Resorts

Hotel

About us  Escape the Ordinary is an innovative Restaurant and Bars partnership between culinary visionary Matthew Butcher, Salter Brothers & IHG across Sydney and Melbourne. Our venue Shutters is located within Crowne Plaza Coogee Beach in a perfect central beachside location, an area ...
Location

Australia, New South Wales, Coogee

Sydney Coogee Beach (SYDCB), 242 Arden Street, PO Box 558, 2034
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Job Role Brand

Pastry Chef - Six Senses Fort Barwara

Six Senses

Hotel

As Pastry Chef, I will assume full responsibility for the efficient operation Culinary department to provide exceptional product and service within brand operating standards.   Manage all aspects of the Pastry Kitchen. Supervise the prepa...
Location

India, Fort Barwara

Fort Barwara (JAISS), Chauth Ka Barwara, Rajasthan, 322702
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Job Role Brand

Conference & Events Operations Manager - InterContinental Hayman Island Resort

InterContinental

Hotel

About Us IHG Hotels & Resorts is one of the world’s leading hotel companies with around 350,000 colleagues working across more than 100 countries. As part of the IHG team, our people help our guests create amazing memories and deliver our purpose of providing True Hospitality for Good. T...
Location

Australia, Queensland, Hayman Island

Hayman Great Barrier Reef (HISHA), Hayman Island, Whitsunday Islands, 4801
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Job Role Brand

Halal Chef

Crowne Plaza Hotels & Resorts

Hotel

Requirements: In-depth knowledge of cooking techniques, ingredients, and culinary trends. Knowledge on halal food requirements. Culinary diploma or equivalent certification from a recognized culinary institute is preferred.
Location

Philippines, Quezon City

Manila Galleria (MNLCP), Ortigas Ave, Corner Asian Development Bank Ave, 1100
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Job Role Brand

Restaurant and Bars Team Leader - InterContinental Hayman Island Resort

InterContinental

Hotel

About Us IHG Hotels & Resorts is one of the world’s leading hotel companies with around 350,000 colleagues working across more than 100 countries. As part of the IHG team, our people help our guests create amazing memories and deliver our purpose of providing True Hospitality for Good. The Inter...
Location

Australia, Queensland, Hayman Island

Hayman Great Barrier Reef (HISHA), Hayman Island, Whitsunday Islands, 4801
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Job Role Brand

Part Time Food and Beverage Attendant

InterContinental

Hotel

As the world’s first and most global luxury hotel brand, InterContinental Hotels & Resorts has pioneered international travel since the 1940s, we are passionate about sharing our renowned international know-how and cultural wisdom in truly impressive surroundings. We all take great pride in...
Location

Australia, South Australia, Adelaide

Adelaide (ADLHA), North Terrace, 5000
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