Manajer Umum Restoran - Kafe Belgia
Hotel Brand: InterContinental
Location: Qatar, Doha
Hotel: Pantai & Spa Doha (DOHHA), Jalan 900, Bldg. No. 25, Zona 61, Al Dafna, West Bay, PO Box 6822, Doha, Negara Bagian Qatar
Nomor Pekerjaan: 1194 17
About Us
As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand.
Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective on the world. Each of our hotels cultivates a distinctive style and ambience where we embrace every opportunity to give our guests a personal and enriching experience.
If you'd like to embrace a wider world of experiences and opportunities, we'd like to welcome you to the world's most international luxury hotel brand.
Located on Doha's longest private beach and nestled in landscaped gardens, the InterContinental Doha Beach & Spa features 12 restaurants, a range of recreational facilities, a free-form swimming pool, and the world-class Spa InterContinental.
Situated in an exclusive location, minutes from downtown Doha and major government and corporate offices and within minutes to the Doha Exhibition and Convention Centre, City Center Mall, and Doha Golf Club, our properties offer distinctive surroundings which will forever redefine luxury.
Your Day to Day
As the Restaurant General Manager, you will oversee the day-to-day operations of our restaurant/bar - Belgian Cafe. You will develop and implement strategies to improve the F&B outlet's profitability while ensuring guest satisfaction in accordance to the hotel standards. You will work closely with the food and beverage/culinary team and employees to successfully execute all restaurant operations.
What We Need From You
Ideally, you'll have some or all of the following competencies and experience we're looking for:
- Similar experience in a luxury hotel and/or resort
- Bachelor’s degree / higher education qualification / equivalent in Hotel Management, culinary arts, or related field
- Knowledge and experience in restaurant and bar operations
- Experience in large volume F&B operations
- Excellent communication skills
- Strong organizational skills
- Ability to lead a large team
- Ability to work in a fast-paced environment
- Ability to multitask
What We Offer
We’ll reward all your hard work with competitive salary and benefits.
Join us and you’ll become part of the global IHG family – and like all families, all our individual team members share some winning characteristics. As a team, we work better together – we trust and support each other, we do the right thing and we welcome different perspectives. You need to show us you care: that you notice the little things that make a difference to guests as well as always looking for ways to improve - visit www.careers.ihg.com to find out more about us.
So go on - show us how your passion and personality are the perfect fit to deliver memorable experiences to our guests.
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