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Franchise Hotel - Deputy Kitchen Manager

Logo Holiday Inn yang didukung digital-core-hijau-rgb-vert-en
Logo Holiday Inn yang didukung digital-core-hijau-rgb-vert-en

Hotel Brand: Holiday Inn
Location: United Kingdom, York

Hotel: York - (YORTR)

Job number: FRYORTR3936

Lowongan pekerjaan ini adalah untuk posisi di Hotel yang dimiliki dan dioperasikan oleh penerima waralaba independen, bukan oleh IHG atau afiliasinya. IHG tidak terlibat dalam perekrutan atau kebijakan atau praktik ketenagakerjaan sehari-hari dari penerima waralaba.

Dengan mengeklik tombol melamar, Anda akan melamar posisi di hotel waralaba yang dimiliki dan dioperasikan secara independen, bukan di IHG atau afiliasinya, dan IHG tidak akan menjadi pemberi kerja Anda.

 

About Us

Who are Kew Green Hotels? 

Kew Green Hotels is a rapidly expanding global company, with a diverse portfolio across leading hotel chains, including IHG Hotels & ResortsMarriott InternationalWyndham Hotels & Resorts and Hilton, what unites us all is our values.  Please view our website for more details. 

 

Join our Kew-Team today! 


Your day to day

The role 

Our Deputy Kitchen Manager are responsible for delivering an efficient, effective and profitable kitchen service that complies with all Health & Food Safety requirements. You will lead, develop and motivate your team of Line Chefs, to create a positive work culture and ensure all brand and company objectives are met. The role reports directly to the Kitchen Manager and is part of a team based from our attractive hotel in York.

Deputy Kitchen Manager responsibilities will include:  

  • Leading the kitchen function at the hotel 
  • Leading, motivating, and developing all line chefs to support continuing service excellence, safety, and demonstration of company values and culture. 
  • Review guest feedback frequently and seek new, innovative ways to improve the guest experience. 
  • Managing all kitchen-related office administration and third-party contractors. 
  • Partnering with other functional leaders within the hotel to ensure smooth operation across departments to enhance levels of guest service. 

What we need from you

What you’ll bring to the team 

To be successful in that role you will have previous experience in managing kitchen operations in compliance with all standards and regulations. Your skills in leadership and motivational communication and interpersonal abilities will be a key for us to make a final decision. Ability to manage budgets and control costs effectively is something you are passionate about and deliver consistently.  


What we offer

Benefits 

Our rewards package includes: 

  • Annual Conference Event and Awards  
  • Robust career development opportunities and support for personal growth 
  • Attractive discounts across many major retailers, restaurants, and events  
  • Complementary Employee, Family and Friends discounts in hotels across the Kew Green Hotels portfolio and at partner hotels worldwide! 
  • 50% off food and beverage while you stay in our hotels 
  • 24/7, 365 days Employee Assistance Line for mental health and wellbeing support, financial and legal advice 
  • FREE and UNLIMITED access to our Leisure Clubs (gym, pool, steam rooms) 

Tidak cukup memenuhi semua persyaratan, tetapi masih yakin Anda akan cocok untuk pekerjaan ini? Kami tidak akan pernah tahu kecuali Anda menekan tombol 'Terapkan'. Mulailah perjalanan Anda bersama kami hari ini.

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