Chef de partie à temps partiel

Every plate has the potential to create a memory that lasts a lifetime for our guests. To deliver all this and more, we’re looking for a Part Time Chef de Partie who'll support all kitchen activities and prepare our delicious food - helping create memorable experiences for guests - whenever and wherever they dine. You’ll ensure quality, kitchen maintenance, and inventory functions are kept to our high standards - to make sure your kitchen is always running smoothly.

 

Every day is different, but you’ll mostly be:

● Making every single meal a feast for the eyes and treat for the tastebuds

● Taking ownership for your workstation – keeping on top of supplies, equipment and waste. You'll lead the kitchen team, and ensure seamless coordination with other departments

● Develop your team and improve their performance through coaching and feedback - recognise good performance

● Your role includes developing new menu items, and maintaining strict hygiene and safety standards.

● You'll also manage stock control, cost efficiency, and adhere to all safety regulations and company policies. 

● Gauranteed 24 hours minimum per week.

 

What We need from you:

● Similar experience in a commercial kitchen ideally in a Hotel environment

● Must hold a current Safe Food Handling Certification

● Great communication – you’ll be warm, welcoming and easy to talk to 

● Right to legally work full time in Australia 

● The flexibility to work night, weekend and holiday shifts 

● Experienced – 2 years’ experience as a chef supervisory expereince is beneficial

 

 

What you can expect from us:

We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including a full uniform, impressive room discounts and some of the best training in the business. 
 

Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance. Always welcoming different backgrounds, experiences, and perspectives. 

 

IHG gives every member of the team  the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our myWellbeing

 framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.  
 

So, join us and you’ll become part of our ever-growing global family.