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Assistant Restaurant Manager (In-Villa Dining) -Six Senses Zighy Bay

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酒店品牌:六善
地点:阿曼,Dibba-Musandam PC 800

酒店:杰格希湾(DXBZB)、杰格希湾、邮局 Box 212,00800

Job number: 136255

As Assistant Restaurant Manager, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. 
Sustainability, Wellness and Out of the Ordinary experiences are at the core of everything we do at Six Senses. I will safeguard these pillars and its strategic planning and development and ensure all directives, practices and initiatives are implemented, embraced, adopted within the hotel/resort.

Duties and Responsibilities 
As Assistant Restaurant Manager, I will assume full responsibility for the efficient operation of the Food & Beverage department to provide exceptional product and service within brand operating standards. 
The duties and responsibilities will include:
•    Manage all aspects of food and beverage outlet(s) on a daily basis and coordinate special events.   
•    Achieve budgeted revenues, control expenses and labor costs, and maximize profitability within all areas of the food and beverage outlet(s).   
•    Assist in preparation of the annual operating budget which supports the overall objectives of the food and beverage outlet(s).   
•    Maintain procedures to ensure the security and proper storage of restaurant inventory, and equipment, the security of monies, credit and financial transactions. 
•    Establish purchasing practices that meet the requirements of the Six Senses nutrition and sustainability platforms. 
•    Instill a cost-focused philosophy through training and education.  
•    Operate the outlet(s) consistent with all legal, statutory and financial requirements and documentation, reporting systems, contractual obligations, security and safety protocols, communications, product and service standards, host management practices and budgetary controls are implemented, reviewed and maintained to ensure the successful operation of the hotel. 

Qualifications
To execute the position of Assistant Restaurant Manager, I must have the required qualifications, technical skills and experience in a similar role in luxury hotels with proven results and includes the following:
•    High school diploma or equivalent and at least 1-3 years restaurant management experience in a full-service outlet or similar setting.  Hospitality Management Degree or some college preferred. 
•    Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
•    I have an excellent command of written and spoken English, and I am able to live in a remote location for extended periods of time on single status.

The above is intended to provide an overview of the role and responsibilities for a Assistant Restaurant Manager at Six Senses Zighy Bay. It is not and does not infer that the above is an inclusive and/or exhaustive list of the duties and responsibilities inherent in the position.

Six Senses Zighy Bay is an equal opportunity employer. This policy applies to all terms and conditions of employment.

我们是谁

六善酒店集团致力于变革,致力于社区、可持续发展、情感化款待、健康以及精心打造的体验,并融合了一丝奇特的气息。

无论是精致的海岛度假村、山间度假胜地还是城市酒店,六善酒店均汇聚了多元化、跨国和多元文化的酒店组合。 每位主人都以自己的方式体现这些价值观,同时实现品牌的愿景:重新唤醒人们的感官,让他们感受到旅行背后的目的,并最终与自己、他人和周围的世界重新建立联系。

You’re about to be the author of this journey that takes you through life’s undiscovered passageways, hidden treasures, and meaningful experiences.

这是一个与众不同的故事。 可以这么说,这是不同寻常的。 一场跨越陆地和海洋的旅程,一个关于我们与周围世界联系的意义的故事。

让旅程开始吧。

虽然不完全符合所有要求,但仍然认为自己非常适合这份工作? 除非您点击 "申请 "按钮,否则我们永远不会知道。 今天就与我们一起开始您的旅程。

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