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Hotel Brand: InterContinental
Location: New Zealand, Auckland

Hotel: Auckland (AKLHA), 1 Queen Street, 1010

Job number: 138356

About us

As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand.

Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective on the world. Each of our hotels cultivates a distinctive style and ambience where we embrace every opportunity to give our guests a personal and enriching experience.

Are you ready to embark on a culinary journey like no other? Join us at Advieh Restaurant and Bar, where innovation meets tradition under the expert guidance of Chef Gareth Stewart. As part of the prestigious InterContinental Auckland family, we are seeking dedicated individuals to join our kitchen stewarding team and uphold our commitment to excellence in every dish.

Located within the iconic InterContinental Auckland, Advieh is a culinary oasis renowned for its fusion of flavours and commitment to quality. Led by the visionary Chef Gareth Stewart, our team is passionate about creating memorable dining experiences that tantalise the senses and leave a lasting impression.

Explore your journey ahead

  • Maintain cleanliness and organisation in the kitchen and surrounding areas.
  • Ensure the proper handling and storage of kitchen equipment, utensils and supplies.
  • Assist with food preparation tasks as needed, including washing, peeling and chopping ingredients.
  • Support the culinary team during service by replenishing supplies and being on top of dishwashing.
  • Adhere to all safety and sanitation guidelines to uphold the highest standards of hygiene.

What we need from you

  • A proactive attitude with a strong work ethic and attention to detail.
  • Ability to thrive in a fast-paced environment and work well under pressure.
  • Excellent communication skills and a team-oriented mindset.
  • Willingness to learn and adapt to new challenges.
  • Prior experience in a kitchen stewarding or similar role is preferred but not required.
  • Valid New Zealand working rights.

What you can expect from us

We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including a full uniform, impressive room discounts and some of the best training in the business.

At IHG, we’ve made a promise. As one of the world’s leading hotel groups, we’re here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected – wherever they are in the world. Want to be part of the journey?

As the world’s first and most global luxury hotel brand, InterContinental Hotels & Resorts has pioneered international travel since the 1940s, we are passionate about sharing our renowned international know-how and cultural wisdom in truly impressive surroundings. We all take great pride in being genuine ambassadors of the InterContinental® brand and to be part of the brand you will have a thirst for travel, passion for culture and appreciation for diversity. We create inspiring experiences for those seeking a richer perspective on the world. If you’d like to embrace a world of opportunities, we’d like to welcome you to the world’s most international luxury hotel brand.

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