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Outlet Müdür Yardımcısı (Kahvaltı Salonu & Oda İçi Yemek) - InterContinental Singapur

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Otel Markası: InterContinental
Yer: Singapur, Singapur

Otel: Singapur (SINHB), 80 Orta Yol, 188966

İş numarası: 112173

WHAT’S THE JOB? 

Manage all aspects of one or more full-service food and beverage outlet(s) on a daily basis and coordinate special events.  Ensure compliance with standards of service and operating procedures.      

Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures 

YOUR DAY TO DAY

  • Oversee the Implementation of standards as detailed in the departmental standards and procedures manual  
  • Supporting Restaurant Manager in delivering unique and exemplary dining experiences for our Guests, through food and beverage offerings and knowledge sharing to create memorable dining experiences.   
  • Design promotional material which is aimed at increasing revenue, covers and profit for the Restaurant with the approval of the Director of Food & Beverage. 
  • Conduct monthly staff meeting to ensure all management projects, policies, new product and staff movement notified and documented.  During this time, encourage comments and ideas from staff for the interest of room service department 
  • Develop departmental standards and procedures to promote salesmanship, beverage creativity and profit 
  • Adhere to hotel brand standards 
  • Develop and implement Promotions Calendar for F&B products in restaurant  
  • Anticipate market changes and review operations when necessary  
  • Be familiar with property safety, first aid and fire and emergency procedures and operate equipment safely and sensibly 
  • Delivers daily briefings and attends other Food and Beverage meetings as scheduled 
  • Works with superior in the preparation and management of the department’s budget 
  • Implements procedures which enhance the guest experience 

WHAT WE NEED FROM YOU

  • 4 years related experience, including supervisory experience, or an equivalent combination of education and experience  
  • Diploma in Hotel Management, Food & Beverage, or related field 
  • Ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company  
  • Good interpersonal skills and a strong team player 

 

At IHG, we’ve made a promise. As one of the world’s leading hotel groups, we’re here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected – wherever they are in the world. Want to be part of the journey?

As the world’s first and most global luxury hotel brand, InterContinental Hotels & Resorts has pioneered international travel since the 1940s, we are passionate about sharing our renowned international know-how and cultural wisdom in truly impressive surroundings. We all take great pride in being genuine ambassadors of the InterContinental®️ brand and to be part of the brand you will have a thirst for travel, passion for culture and appreciation for diversity. We create inspiring experiences for those seeking a richer perspective on the world. If you’d like to embrace a world of opportunities, we’d like to welcome you to the world’s most international luxury hotel brand. Let’s Go Further Together.

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

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