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Hotel Brand: Holiday Inn Express
Location: China, Guizhou, Guiyang
Hotel: Guiyang Airport (KWEAI), Between Hangxi No.1 Road and Hangxi No.2 Road, West of Terminal 3 of Guiyang Longdongbao Airport, 550001
Job number: 116324
1、参与菜单的计划和成本核算工作。
2、制订并编写标准菜谱。
3、开发新菜和新产品。
4、确保优秀的餐饮技巧得以保持。
5、协助组织特别活动和特别食品促销活动。
6、保持对产品的综合性知识的了解，包括配料、设备、供应商、市场和当前趋势，并相应的建议厨房运作部进行适当调整。
7、保持厨房的卫生。
8、清洁厨房和设备。
9、保持个人卫生。
10、管理和培训属下员工。
11、和行政总厨一起进行人力规划和管理需求。
12、和行政总厨一起编制和管理部门预算。
该职位需要兼顾贵阳机场假日酒店及贵阳机场智选假日酒店的同岗位工作内容。
At IHG, we’ve made a promise. As one of the world’s leading hotel groups, we’re here to deliver True Hospitality for Good. Making our guests and colleagues feel welcome, cared for, recognised and respected – wherever they are in the world. Want to be part of the journey?
At Holiday Inn Express, we’re all about travel that’s simple AND smart.
That means we offer more to our guests where it matters most to them. Easy check-in? Check. All the essentials in a comfy room? They’re all included with a great night’s sleep. We’re focused on getting our guests more than ready. So we’re always ready. Are you? Let’s Go Further Together.
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today and let's #GoFurtherTogether.
