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Chef De Partie 厨师主管

Hotel Brand: InterContinental Hotels
Location: Mainland China, Shanghai, Shanghai

Hotel: InterContinental Shanghai Wonderland

Job number: HOTEL49906


About Us

·         In absence of Manager, conducts shift briefings to ensure hotel activities and operational requirements are known

·         在经理缺席时进行交接班说明,确保了解酒店的活动和运营要求。

·         Communicates politely and display courtesy to guests and internal customers

·         与客人和内部客户礼貌、友好的交流 。

·         Provides direction to the Kitchen helpers, including Commis, Cooks, Kitchen Attendants and Stewards

·         指导厨房帮手,包括厨师、厨房服务员和管事的工作。

·         Communicates to his/her superior any difficulties, guest or internal customer comment and other relevant information

·         与上级交流疑难问题,客人或内部客户的意见以及其它相关信息 。

·         Establishes and maintains effective employee working relationships

·         与员工建立并保持良好的工作关系 。

·         Attends and participates in daily briefings and other meetings as scheduled

·         按计划参加并参与每日例会及其它会议。

·         Attends and participates in training sessions as scheduled

·         按计划参加培训活动 。

·         Prepares in advance food, beverage, material and equipment needed for the service

·         事先准备服务所需的食品、饮料、材料和设备。

·         Cleans and re-sets his/her working area

·         清洁并整理工作区域。




Your day to day

·         Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company.

·         完全代表酒店,品牌和公司与顾客,员工和第三方交往的能力。

·         Food service permit or valid health/food handler card as required by local government agency.

·         食品服务许可或当地政府规定的有效的卫生或食品上岗证。

·         Problem solving and training abilities.

·         解决问题和培训的能力。

·         Diploma or Vocational Certificate in Culinary Skills or related field.

·         餐饮技能或相关专业的大专或职业证书。

·         2 years experience as a cook or an equivalent combination of education and experience.

·         2年厨师工作经历或与此相当的教育和相关工作经验结合的背景。

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