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Celebrate service story #6 - Chef teaches young guest how to cook

Spotting a child with his parents sitting close to the open kitchen, Chef Wang appeared lost in deep thought. The kid seemed uninterested in eating to him. Chef Wang decided to introduce himself to the family and then invited the young guest to take a tour of the kitchen. The boy happily accepted the invitation and was treated to a one-on-one cooking lesson!

A few moments later, he carried a tray holding delicate food over to show his parents. His mother and father were very pleased and appreciative of the kind chef's efforts, and the young guest was inspired to learn about cookery.

Addressing the Paradoxes of the Age of I: Best Practices

Since 2013 our annual IHG Trend Reports have shared insights into the ever-changing world and provided best practices to help make brands fit for the future. We are once again pleased to do so in our

IHG Academy Frontier Programme sends Chinese students to Mauritius and Maldives

Four eager, young, passionate, Chinese IHG Academy students spend six months gaining work experience and building their skills at Holiday Inn Resort.